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Gabriel is an inspirational food coach, chef, health educator and home economist who believes eating well is key to health, happiness and vitality. He says we used to know how to eat the right way, but our intuition and the traditional culinary wisdom handed down through the generations have become confused by nutritional scientists, the food industry and the media.

Foodintuition reveals the pleasure and wisdom of the way we used to eat for thousands of years and challenges the current message on healthy eating. It provides honest, reliable and practical support for people who want to shop, cook, eat and live more naturally. No diets, no detoxes: Foodintuition is a triumph for common sense.

This powerful, life changing book will change the way you think and feel  about food and health. It is packed with all the practical information and strategies you need to make natural food and wholesome eating a workable and enjoyable part of everyday life. Foodintuition will motivate you to make permanent and manageable changes to your diet and lifestyle that are good for you, your family, your community and the planet.

As a supporter of Compassion in World Farming, 5% of any profit on book sales of this book will go to support Compassion in World Farming’s work to end factory farming.

Registered charity number: 1095050

Follow your Food Intuition!

Orders within the UK are posted First Class via Royal Mail. International orders are posted via Royal Mail’s “Printed Paper Service”  designed  for book delivery.